Isn't this a great student effort?  The SBCC Students for Sustainability Coalition student club working hard to make sure fresh, local, mostly organic produce is available once a week on campus for SBCC students, faculty, staff, and neighbors.  This is their 3rd year of keeping this market organized and happening.  The produce provided by Jasper Eiler of Harvest Santa Barbara, representing many local farmers & growers.  If you can find a way to join us without needing to park your car on campus (parking not possible on campus... bus, bike, walk?) please join us!   

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Margie Bushman
Coordinator, SBCC Center for Sustainability
http://sustainability.sbcc.edu/
P Please consider the environment before printing this email.